Delicious recipie,pasta Salad

Times requirements:

prep 15min.
inactive prep 30min.
cook 10min.
Total 55min.

Component part:

* 1 cup red bell pepper,seeded,ribbed,and chopped
* 1 orange bell pepper,seeded,ribbed,and chopped
* 1 cupfrozen peas
* 1/2 cup crumbled feta cheese or queso balanco
* 1 cup fresh cilantro leaves
* 1lime,juiced
* Salt and freshly ground black pepper
* 1 cup finely diced ham
* 1pound rotini pasta(3/4 of a 16-ounce box)
* 1 cup evaported milk
* 1/4 cup extra-virgin olive oil
* 1/2 small red onion,thinly sliced
* 1/2 cup peeled and chopped jicama
* 1/2 cup pimento stuffed olives



Directions:

To boiling Bring a large of salted water.Add the pasta, stir with a steel sppoon,and cook until not mushy,
about 10 minutes.Drain,place in a large bowl and set aside.

While the pasta cooks,combine the evaportated milk,oil,feta,cilantro,lime juice and some salt
and pepper in a blender.Puree until the dressing is smooth.

In a large bowl Place the drained past.Add the ham,bell peppers,peas,onions,jicama and olives.Pour the dressing over the pasta
and gently mix it into the salad.cover the bowl with plastic wrap and chill for at least 30 minutes or up to 2 hours before serving.